YUM-YUM! This recipe was sooo good,
I ate it before I could take a picture!
Description: healthy goodness!
YIELD: 6 servings
TIME: 60 - 120 minutes
NUTRITIONAL INFO (PER SERVING): 127 calories;5 g protein; 2 g fat; 21 g carbohydrate; 0 g fiber; 7 mg cholesterol; 73 mg sodium; 262 mg calcium; 0 mg iron
TAGS: Wedge, Fries, Dinner, Healthy
INGREDIENTS:
• 1 lb sweet potatoes, each cut lengthwise into 6 wedges
• 2 tsp vegetable oil
• 1/4 tsp paprika
• 1/8 tsp garlic powder
DIRECTIONS:
1. Place potatoes in a bowl. Add oil, paprika and garlic powder. Season to taste with pepper. Toss to coat. Transfer to baking sheet. Bake for 25 minutes or until tender and golden, turning once.
